ext_150788 (
handysparehand.livejournal.com) wrote in
realityshifted2009-02-15 09:19 pm
Entry tags:
005
[Have a Handy humming to himself in the kitchen as he goes about getting ingredients out of pantries and the refrigerator. After speaking with Ray and Chris earlier, he is almost certain he knows how to make pancakes. He has never actually done this, however. He figures now would be as good a time as any to distract himself by testing out this assumption]

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Then I shall wait and watch your efforts with great anticipation.
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Why do I feel like that's not exactly a ringing endorsement?
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Perhaps? But it is a fair one. And I am absolutely committed to remaining here and give fair consideration to your results.
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It might turn out brilliantly, you know. Could be a natural.
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As I intend on sharing this meal with you, I would think that is it both of our interests.
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Could only be making enough for one. Not very polite, inviting yourself to a meal, now is it?
[he's totally making enough for Reinette, too. Whether or not this is a good thing for Reinette we are bound to see.]
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Even if you are only making enough for one, I would suggest that not only am I a lady, I am your guest. And I do know you to have manners. It is not as if I eat a great deal.
[not with those corsets]
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[and he's up to the bit in the pan, but it's making those weird pancake bubbles, which he pokes at a bit, before deciding to have a go at a flip. he sort of misses half the pan, with half going back in the pan and half folding over it. he will now attempt to push it back into the pan]
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[and in case he should glance over, she is absolutely not laughing]
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[trying not to be too distracted by his bad cooking skills, he opts to go over to the trash and toss his attempt]
How do sandwiches sound?
[he looks back at her after that statement and sees that "absolutely not laughing" and rocks a little on his heels, embarrassed, before turning around to start his new task]
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How does crepes sound instead? I could demonstrate how?
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[stops and turns]
That could be good, yeah. I'm a bit rubbish with the pancakes it seems. I thought I knew how to make them. Still, not to late to learn. And crepes would be brilliant.
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[she collects four of the eggs and cracks them deftly into a mixing bowl. Though she does not cook often, this is obviously something is familiar with]
My favorite chef in France never used any particular recepies. He used his head, and his hands and let the rest come. Perhaps that is how it will be for you.
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Maybe. Or it just might not be part of my skill set. Still, I'm sure there are other things I can manage much better.
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[she considers this]
With the exception of water colors. We simply cannot manage to agree.
[she adds the flour, and after several minutes of whisking, the milk]
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[continues to take note of the process. he might be hovering at this point over her shoulder]
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[if you stand that close, you know, you are bound to catch an elbow]
There. The batter is ready. Is there anything you would like inside them?
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Bananas maybe? Whipped cream, that's always good. Oooh, and chocolate. I think I saw some chocolate, too.
Can you do that?
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in complete seriousness]
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[thinks]
You can do the bananas at least though, yeah? Or strawberries. I had that before, banana and strawberry crepes.
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[a bright smile]
You shall make the cream.
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[smiles, and then a thoughtful frown]
How do you make cream?
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There. All that is left is to whisk. And you shall make cream.
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